Simply put, the aging process of the human body is the process of oxidation, so anti-aging is actually anti-oxidation.
Resveratrol was once known as the natural plant ingredient for the most anti-aging and anti-oxidant in the 20th century, it is also the only functional ingredient in wine health.
Pterostilbene Extract is a derivative of resveratrol in plants. Pterostilbene and resveratrol have similar chemical, physiological and pharmacological properties, but its biological activity is far greater than later, their bioavailability and stability are also better than resveratrol.
Compared with resveratrol:
The methoxy structure of Pterostilbene improves oil solubility, which is easier to absorb, with better biological activity. Its antifungal effect is 5-10 times that of resveratrol;
It has the best PPARα (peroxisome proliferator activated receptor) inducing effect among stilbene substances. It has a better effect on inhibiting lipid peroxidation of cell membranes. It is the only anti-inflammatory effect that can be achieved by inhibiting COX-2. ；
Compared with resveratrol, pterostilbene extract has multiple metabolic channels, which is more stable in the body, it is currently the leading natural active ingredient of high-efficiency whitening and antioxidant.
At the same time, Pterostilbene can exhibit significantly melanin inhibition and tyrosinase , with anti-oxidation, anti-ultraviolet, anti-inflammatory and anti-glycation effects. It is also the most comprehensive and excellent natural active ingredient for whitening and anti-aging.
Pterostilbene extract, as a comprehensive and excellent whitening and antioxidant natural plant ingredient, at least for now, there is no other natural plant ingredient that can surpass it. It can be said to be the well-deserved "king of plant whitening and antioxidant".
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